It’s National Agriculture Day! I’m celebrating because dairy farming has been a way of life for me and my family for generations. My husband and I are glad to be raising our boys on a farm. But agriculture doesn’t only impact farm families, it’s far reaching touching everyone’s life.
|This is one of my favorite photos of my sons, Garrett and Jack, and my husband, Lad|
As dairy farmers, we are interested in making improvements that benefit the animals we care for and the land we grow crops on. Part of working smart is utilizing technology and other tools available to do a better job producing food using fewer resources.
My 2013 National Ag Day blog post shared theEvolution of Dairy Farming featuring improvements dairy farmers have made over the years. It includes thoughts from my father, Tony Souza, and my father-in-law, Duane Hastings, both dairy farmers who have experienced many changes in dairy farming over the years.
Dairy farming is a unique and challenging business. In order to sustain farming and the food choices people enjoy today, it’s necessary to embrace farmers of all types and sizes. Successful farms producing quality food can be large, small, organic, or conventional. Healthy animals can be fed a variety of feed stuffs and be housed inside or outside. It’s ok if we adopt different practices. The goal for all farmers is caring for land and animals to produce quality products people want to consume. After all, we live on our farms and eat the food produced here!